Cooking Class Next Week!

It’s already time for my monthly cooking class next Tuesday the 21st-this month we will be doing a Southern “fancy little dinner party” and here is the menu:


Butter Bean Hummus, Sweet Chow Chow; Assorted Crackers & Breads



Hearts of Romaine, Avocado, Cucumbers, Red Onion, Candied Benton’s Bacon;

 Green Goddess Dressing



Beef Wellington with Mushroom Duxelle & Madeira-Truffle Glaze


Duchesse Potatoes


Roasted Asparagus Bundles with Benton’s Country Ham Prosciutto & Sweet Grass Dairy Chevre



Warm Soft Chocolate Cake, Vanilla Bean Crème Anglaise, Fresh Berries

These classes usually fill up quickly so give Jill a call @ 292.3838 to make your reservation!!



~ by elevatedsouthern on 2009/04/14.

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