Menu From Christmas Party Sun Night (12/6)


Hosted a private Christmas party in the dining room Sunday evening…here was the menu:

Bruleed Goat Cheese Crostini, Apple-Pear Chutney

BBQ’d Duck Confit Slider; Espresso Barbecue Sauce, Apple Butter, Scallion


Winter Baby Lettuces, Mascarpone Crostini,

Ruby Grapefruit, Red Onion; Pomegranate Vinaigrette

Butternut Squash Bisque; Roasted Garlic Creme Fraiche, Cornbread Croutons


Cornmeal-Dusted Rainbow Trout, Lump Crab Stuffing;

Roasted Poblano-Cilantro Corn Pudding, Tomatillo Sauce

Roast Cornish Game Hen, Sumac-Ginger Butter;

Buttermilk-Whipped Potatoes, Almond-Citrus-Roasted Thin Green Beans

Cast Iron Skillet-Seared 6oz Filet of Beef Tenderloin, Smoked Wild Mushroom Demi-Glace;

Sweet Potato-Turnip Gratin, Swiss Chard


Eggnog Tiramisu

Chocolate Torte, Vanilla Bean Custard Sauce,

Cranberry Marmalade, Winter-Spiced Chantilly Cream


~ by elevatedsouthern on 2009/12/10.

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